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QuestionHistory
What was the Green Revolution?
Discuss the pros and cons associated with this revolution in agriculture.
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Step 1I'll provide a comprehensive analysis of the Green Revolution, discussing its key aspects, impacts, and implications.
Step 2: Definition and Origins
The Green Revolution was a significant agricultural transformation that occurred between the 1950s and 1970s, primarily in developing countries like India and Mexico. It focused on dramatically increasing agricultural productivity through: - Introduction of high-yield crop varieties - Extensive use of chemical fertilizers - Modern irrigation techniques - Improved agricultural technologies
Final Answer
The Green Revolution was a complex agricultural transformation that dramatically increased food production through technological innovations. While it successfully addressed global hunger and stimulated economic development, it also introduced significant environmental and socioeconomic challenges that continue to shape agricultural practices today. The revolution represents a critical moment in understanding the delicate balance between technological progress, food security, and ecological sustainability.
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