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Step 1:I'll solve this problem step by step:
Step 2:: Understand the Serving Size Guidelines
The standard recommendation for turkey serving size is typically based on weight and whether you want leftovers.
Step 3:: Calculate Servings for a Standard Portion
- A general rule is $$\frac{3}{4}$$ pound per person for a moderate serving
- For a 10 lb turkey: \frac{10 \text{ lbs}}{\frac{3}{4} \text{ lbs per person}} = 13.33 people
Step 4:: Consider Serving Variations
\frac{10 \text{ lbs}}{1 \text{ lb per person}} = 10$$ people
\frac{10 \text{ lbs}}{\frac{1}{2} \text{ lbs per person}} = 20 people - For a hearty eater: 1 pound per person
Final Answer
A 10 lb turkey will feed approximately 10 - 13 people, depending on portion size and individual appetites.
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