NURS225 West Coast University Nutrition Proctored Exam With Answers (74 Solved Questions)

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NURS 225 NUTRITION ATI PROCTORED EXAMNutrition (West Coast University)NURS 225 NUTRITION ATI PROCTORED EXAMNutrition (West Coast University)lOMoARcPSD|6879242

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The client is interested in breastfeeding her infant but has to return to work once hermaternity leave is over. How long does the American Academy of Pediatrics (AAP)recommend exclusive breastfeeding for an infant?A.The first 3 months of ageB.The first 6 months of ageC.The first 12 months of ageD.The first 4 months of ageNausea and vomiting are common complaints during pregnancy. What nutritional actioncan be used to lessen nausea and vomiting?A.Limiting carbohydrateintakeB.Drinking liquids with mealsC.Limiting fat intakeD.Increasing fluid intakeThe client is a healthy 19-year-old college student who is interested in maintaining ahealthy weight by following a 2000-calorie diet. How many servings of vegetablesshould he eat on a daily basis?A.2½ cupsB.2 cupsC.3 cupsD.3½ cupsNutrition therapy in the elderly has different goals than at other times across thelifespan. What is a primary goal of diet intervention for the elderly?A.Maintain quality of lifeB.Treat chronic diseaseC.Prolong lifeD.Prevent the development ofcomplicationsThe client is a 65-year-old male. Approximately, how much longer can he expect to live?A.19.2 yearslOMoARcPSD|6879242

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B.15.8 yearsC.16.5 yearsD.17.3 yearsThe client is concerned that her milk may not be providing adequate nutrition for herinfant. The nurse recognizes that an inadequate maternal diet generally decreases whatin the breast milk of a lactating mother?A.FatB.ProteinC.VitaminsD.CalciumThe nurse is preparing the client to make the necessary dietary changes from what shehas been doing during her pregnancy to what she should do during lactation. Whatshould breastfeeding mothers be advised?A.If she does not consume enough calcium, her milk will be calcium deficient.B.The intake does not need to be restricted because the caffeine does not enter breastmilk.C.Thirst is not a reliable indicator of need.D.Even if a mother has adequate fat stores, calorie intake should be increased.Because functional foods appear to enhance health or prevent disease, which naturalfunctional food may help to support normal heart function?A.Purple grape juiceB.YogurtC.Green teaD.GarlicAcculturation changes the eating habits of most people from cultures other thanAmerican. What statements are true regarding acculturation? Select all that apply.lOMoARcPSD|6879242

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A.American food undergoes change in response to the influx of groups from othercultures.B.People with higher education tend to change their eating habits more quickly thanpeople with less education.C.First-generation Americans tend to adhere more closely to traditional eating patternsthan subsequent generations.D.Second-generation Americans may give up ethnic foods and the traditional ways ofpreparing them.E.Adults tend to change their eating habits quicker than children.A group of nurses go out to eat lunch. Which of the following dinner choices is thehealthiest?A.Lacto-vegetarian pizzaB.Breaded fish fillet, creamed corn, steamed spinach, and a small tossed salad withranch dressingC.Baked chicken breast, salad with dressing on the side, steamed broccoli, and freshfruit cupD.Angel hair pasta with Alfredo sauce, steamed broccoli, cauliflower, and carrots, dinnerroll with low-fat margarineThe client is learning to read the Nutrition Facts label when shopping for food.Information that appears on the Nutrition Facts label is specific for what?A.Size eatenB.A 1800-calorie dietC.A 2500-calorie dietD.Size listedThe nurse obtains a height and weight at each well-child visit to determine the risk forobesity. All young clients who are not in a healthy weight range should be evaluated forwhich of the following? Select all that apply.A.Behavior risksB.Child neglectC.Medical risksD.Family dynamicslOMoARcPSD|6879242

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When safely introducing new foods into an infant’s diet, the parents should introduceone food at a time in a simple form. What period of time should they wait betweenintroducing new foods so that allergic reactions can be easily identified?A.2 to 3 daysB.5 to 7 daysC.7 to 14 daysD.3 weeksTo prevent birth defects, it is very important to correctly assess the woman’s nutritionalstatus. Studies have shown a correlation with impaired cognitive development and adeficiency of which nutrient?A.IronB.CalciumC.IodineD.Omega-3Most people eat less-than-healthful foods from time to time. What is one of the keystrategies to fitting less-than-healthful foods into a healthier lifestyle?A.Eating them at certain times of the dayB.Eating them in large amountsC.Eating them frequentlyD.Eating them by conscious decisionThe nurse is discussing with a nutrition class the health risks to infants of women whogain excessive weight during pregnancy. What risks should the nurse discuss with theclass?A.Small for gestational ageB.High Apgar scoreC.SeizuresD.HyperglycemiaWhat are the nutritional recommendations for calcium during a normal pregnancy?A1400 mg/daylOMoARcPSD|6879242

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