QQuestionArt
QuestionArt
What two ingredients must be present for the soup to be called a chowder (with some exceptions, like Manhattan Clam Chowder)?
7 months agoReport content
Answer
Full Solution Locked
Sign in to view the complete step-by-step solution and unlock all study resources.
Step 1I'll solve this culinary problem step by step:
Step 2: Understand the Basic Chowder Definition
Chowders traditionally require two key ingredients: - Cream or milk (dairy base) - Chunky ingredients (typically potatoes or seafood)
Final Answer
A chowder must have a cream/milk base and chunky ingredients, with Manhattan Clam Chowder being a notable exception to the cream rule.
Need Help with Homework?
Stuck on a difficult problem? We've got you covered:
- Post your question or upload an image
- Get instant step-by-step solutions
- Learn from our AI and community of students