Nutrition Questions and Answers

9 areas of impotance in complementary feeding for baby

The nurse is caring for a patient on antifungal medication. the patient complains of nausea and loss of appetite. which intervention would the nurse perform to promote appetite in the patient? select all that apply. one, some, or all responses may be correct. provide a liquid diet provide three large meals

What are the negative side effects of portobello mushrooms according to Joe Rogan?

"One gram of protein provides approximately how many kcal? A. 2 kcal B. 4 kcal C. 9 kcal D. 7 kcal"

"What is defined as the process of providing or obtaining food necessary for growth and health? A. Nutrition B. Meal C. Eating D. Consumption"

"Read the chart below. Food Guide Pyramid The chart recommends three to five daily servings of __________."

A properly fitted wearable PFD should have which characteristics?

Why is fatty tissue considered a double whammy? A. Fat prevents muscle from getting stronger. B. It burns fewer calories than muscle tissue, but it does not store calories as readily. C. It stores more calories than muscle, and it is almost impossible to get rid of. D. It burns fewer calories than muscle tissue, and it stores calories much more readily.

How many milliequivalents of potassium are in a banana?

Well-nourished people are NOT likely to: A. Have more energy B. Experience osteoporosis C. Be more resistant to disease D. Tolerate treatments and recover from trauma

Which group requires a caloric intake range of 1800-2400 calories per day?

Which food has been refrigerated correctly? A. Leftover meatballs without a label B. Covered pasta salad on the top shelf C. Cottage cheese next to raw chicken strips D. Raw turkey on the floor of a walk-in cooler

Which of these is a major food allergen? A. Corn B. Milk C. Basil D. Avocado

Nutritional needs can best be described as changing throughout life.

Does Celtic salt have iodine?

Food preservation does all of the following except: Maintains food quality Allows food to be stored for longer periods of time Makes seasonal food available longer Promotes the growth of microorganisms

"Trace minerals are minerals that people need to consume in amounts of less than 100 mg per day and of which the total amount in the body is less than 5 g. True False"

"Replacing nutritional elements lost during the processing of food is known as: Enhancement Homogenization Fortification Pasteurization Enrichment"

What is the definition of food analog?

Define the terms "adequate intake" and "tolerable upper intake level."

Alcohol provides _____ kilocalories (kcal) per gram.

Does adding baking soda to coffee make you lose weight?

What does 40 grams of sugar look like?

How much sugar is in a can of Coke in tablespoons?

Can sesame seeds cause a positive drug test?

How many grams of protein are in 1/2 cup of non-fat Greek yogurt?

Which of the following are signs of unintended weight loss that should be reported? A. Eating lean cuts of meat B. Eating dessert before dinner C. Avoiding fried foods and sweets D. Coughing or choking while eating

How much caffeine is in a venti strawberry acai refresher?

How long does it take to digest chicken, red meat, and pork? a) Chicken: Approximately 2-3 hours b) Red meat: Approximately 3-4 hours c) Pork: Approximately 4-6 hours d) All of the above

How long can Jell-O stay out of the fridge?

What is defined as the process of providing or obtaining the food necessary for growth and health? A. Nutrition B. Meal C. Eating D. Consumption