Skip to content
Textbook Guides

Solution Manual for Microbiology with Diseases by Body System, 4th Edition

Solution Manual for Microbiology with Diseases by Body System, 4th Edition is here to help you with textbook problems, offering clear solutions and helpful explanations.

Preview 16 of 299 pages

See the first 16 pages exactly as they appear in the document.

  1. Page 1
    Read page 1 as text

    207 Answers to End-of-Chapter Questions for Review Note that the End-of-Chapter Concept Maps are available online in the Study Area of Mastering Microbiology (www.masteringmicrobiology.com) so that students can complete them interactively. Concept mapping answers are also found in the Answers section in the back of the textbook. Instructors can access completed concept maps and teaching tips in the Resource section of Mastering Microbiology. CHAPTER 1 A Brief History of Microbiology Multiple Choice 1. a 3. d 5. c 7. a 9. d 2. c 4. a 6. d 8. b 10. d Fill in the Blanks 1. Martinus Beijerinck and Sergei Winogradsky 2. Louis Pasteur and Eduard Buchner 3. Paul Ehrlich 4. Edward Jenner 5. John Snow 6. Robert Koch 7. John Snow 8. Louis Pasteur 9. Louis Pasteur Visualize It! 1. 1. cilium; 2. flagellum; 3. pseudopod; 4. nucleus 2. Microbes were only in the dust in the lowest portion of the swan neck tube. Matching 1. J 4. C, H, K 7. C 10. D 2. H 5. B 8. E 11. I 3. C 6. A 9. D 12. L

  2. Page 2
  3. Page 3
    Read page 3 as text

    208 MANUAL/TEST BANK FOR MICROBIOLOGY WITH DISEASES BY BODY SYSTEM, 4e Short Answer 1. The theory of spontaneous generation hindered the development of the field of microbi- ology because the theory seemed to explain observed phenomena such as food spoilage, so further investigations were not made. Leeuwenhoek’s microscopic observations revealed previously unseen microorganisms and advanced interest in microbiology. 2. Spallanzani’s flasks contained sterilized nutrients but were sealed from air, whereas Pasteur’s flasks had sterilized nutrients in flasks with curves (“swan-necked” flasks), which allowed air to enter but trapped microorganisms that fell in the tube. Although Pasteur’s controlled investigation provided all the environmental and nutritional require- ments for life to arise spontaneously, the flasks remained sterile. This settled the dispute. 3. Six types of microorganisms: archaea, bacteria, protozoa, fungi, algae, and worms. 4. Leeuwenhoek’s investigations changed the world by revealing the presence of microor- ganisms. Subsequent investigations were directed at microorganisms, their taxonomy, their effect on disease, disease control, and so on; and the result not only is of academic interest but also affects the quality and duration of human life. 5. Macroscopic tapeworms are studied in microbiology because their eggs and infective stages are microscopic and because of historical tradition. 6. “The Golden Age of Microbiology” was a 50-year period during which scientists searched for the answers to four questions: (1) Is spontaneous generation of microbial life possible? (2) What causes fermentation? (3) What causes disease? (4) How can we prevent infections and disease? Applying the scientific method to their investigations, biologists pioneered discoveries in disciplines such as industrial microbiology, genetics, environmental microbiology, antiseptic medical technology, serology, immunology, and chemotherapy. The season of discovery was “golden” to the field of microbiology. 7. Today, microbiological investigations are propelled by four major questions: (1) What are the basic chemical reactions of life? (2) How do genes work? (3) What roles do mi- croorganisms play in the environment? (4) How do we defend against disease? 8. Pasteur’s fermentation experiments followed the scientific method. (1) Pasteur observed Needham’s investigations and questioned the source of microorganisms. (2) He hypothe- sized that dust in the air contained microbes that would reproduce in nutrient broth. (3) His experimental design (with controls) included heated infusion in “swan-necked flasks,” which remained free of dust and therefore microbes unless the flasks were tilted to allow the infusion to touch the dust in the curve of the flask. Those flasks that were tilted showed microbial life. (4) Based on the results, Pasteur concluded that microbes in the infusion were not spontaneous but rather were descendants of microbes in the air or on dust particles. 9. Koch’s postulates are: (1) The suspected causative agent must be found in every case of the disease and be absent from healthy hosts. (2) The agent must be isolated and grown outside the host. (3) When the agent is introduced to a healthy, susceptible host, the host must get the disease. (4) The same agent must be re-isolated from the diseased experi- mental host. These postulates are significant because when they are satisfied, the cause of an infectious disease is proven. 10. HAI is an acronym for healthcare-associated infections (formerly called nosocomial in- fections). These terms refer to infections acquired in a healthcare setting. Their frequency emphasizes the need for good hygiene in healthcare facilities.

  4. Page 4
    Read page 4 as text

    Answers to End-of-Chapter Questions for Review 209 Critical Thinking 1. Koch would have been extremely frustrated by attempts to identify the agents of viral diseases. Methods to detect viruses did not exist, and the means to grow viruses in the la- boratory had not been developed. His initial success with anthrax provided the basis for the development of his postulates, for the bacteriologic methodology his laboratory devised, and for his renown. Had Koch pursued viral diseases, his lifetime accomplish- ments would have been greatly reduced: fewer etiologic agents would have been identi- fied, and doubt would have been cast on the power of his postulates. 2. Under the influence of Pasteur’s and Koch’s work, the Germ Theory of Disease had become widely accepted in the early 1900s, and the prevailing belief in the scientific community was that microorganisms caused all diseases. In this atmosphere, explana- tions for disease that did not involve microbial infection were ridiculed. Biochemistry was a very young science, and metabolism was just beginning to be investigated. Although Funk’s interpretation of his observations was correct, he could not provide a mechanism for how polished rice might promote disease. 3. Checking for the presence of H. influenzae in a large number of diagnosed cases of flu would likely have cast doubt on the conclusion that H. influenzae was the cause of flu. In some cases, H. influenzae is not present, and thus Koch’s first postulate would not be sat- isfied. Further, inoculation of H. influenzae into an experimental organism would not have produced flu, violating the third postulate. 4. The relatively low temperature used in pasteurization is not high enough, nor is heating long enough in duration to destroy bacterial endospores or fungal spores. Any such contaminants would have a chance to germinate and ferment the milk over winter break. 5. Pour the milk into sterile containers through a filter that will trap bacteria, endospores, and spores, and then incubate in a sterile chamber or in a chamber with filtered vents that allow air exchange but no microbial entry. If the sterile milk remains sterile, then sponta- neous generation did not occur. 6. Identifying cholera cases in persons who visited the Broad Street area only during the day would demonstrate that nocturnal exposure to “fermented vapors” was not the source of cholera. 7. Redi showed that flies laid eggs that hatched onto larvae on meat by covering jars of meat with gauze upon which the events took place. Needham’s experiments with boiled infusions and gravy in sealed containers suggested that microbes arise spontaneously, but Spallanzani repeated Needham’s experiments more rigorously and concluded that spon- taneous generation of microorganisms does not occur. The absence of air exchange in Spallanzani’s experiments caused some doubt about his conclusions. Pasteur demon- strated the growth of microorganisms in supposedly sterile infusions in swan-necked flasks, which remained sterile unless contaminated with nonsterile dust. 8. There are a number of possible answers, including infection control (hygiene and the control of disease in health care settings); bioremediation (the use of microbes to remove pollutants); pharmaceuticals (design and development of medications for infectious dis- ease) and recombinant DNA technology (the alteration of microbial genes to synthesize useful products). 9. Algae have simple nutritional requirements (carbon dioxide, water, light, a few salts) that are easily obtained from the environment; therefore, they do not need to obtain nutrients from other living things.

  5. Page 5
    Read page 5 as text

    210 MANUAL/TEST BANK FOR MICROBIOLOGY WITH DISEASES BY BODY SYSTEM, 4e 10. Buchner’s experiments demonstrated that intact living cells were not required for fermen- tation of sugars. Had the experiments been done in the 1850s, prior to Pasteur’s experi- ments on spontaneous generation, one argument for spontaneous generation (the appearance of yeast cells in fermenting sugar solutions) would have been weakened. Spallanzani’s results might have been more widely accepted as demonstrating that spon- taneous generation does not occur. When scientists accepted that animals do not arise from spontaneous generation, they might have been less likely to exempt microorgan- isms. 11. Many bacteria are very small and may be easily overlooked during examination with a light microscope. In contrast, Koch’s method allows a single microbe to reproduce into a much more visible population of cells—a colony—which is less likely to be overlooked. In addition, many microorganisms, especially pathogens, have stringent nutritional re- quirements; dilution in standard growth medium might be harmful to the microbes and therefore prevent their detection. 12. Koch’s postulates are not useful in determining the cause of diseases that are not infec- tions (e.g., Down syndrome, lung cancer). Some diseases (e.g., cholera) occur only under specific conditions (high numbers, specific genetic component), so the microbes may be present in asymptomatic persons, and Koch’s first postulate is not met. Disease caused by microorganisms that are infectious only in humans is difficult to prove by Koch’s postu- lates because ethical considerations prohibit deliberate exposure of humans to potential harm (e.g., HIV/AIDS), preventing the third postulate from being applied. Some syn- dromes are common to a variety of microbes (e.g., pneumonia), so identifying a single causative agent is not possible (first postulate again). Alzheimer disease may be a physi- ologic/genetic disorder and not suitable for the application of Koch’s postulates, or it may be a syndrome caused by a nonliving agent (prion), which also precludes application of the postulates. 13. Kluyver was referring to the metabolism/biochemistry common to all cellular life on the planet, regardless of the number of cells per organism or size. The statement can be extended to shared cellular structures as well. 14. Nitrogen compounds (NO 3 , NO 2 , NH 3 , etc.) are often a limiting resource for growing plants, but nitrogen gas (N 2 ) is abundant in the air. Beijerinck’s discovery that some bac- teria can convert nitrogen gas to nitrogen compounds is important to the cultivation of these grains. It may be possible to (1) introduce into the soil bacteria capable of convert- ing N 2 to organic forms of nitrogen, (2) create soil conditions that promote the growth of such bacteria, and/or (3) genetically modify crop plants with bacterial genes to convert nitrogen gas for themselves. CHAPTER 2 The Chemistry of Microbiology Multiple Choice 1. c 3. c 5. b 7. a 9. a 2. d 4. c 6. c 8. a 10. c

  6. Page 6
    Read page 6 as text

    Answers to End-of-Chapter Questions for Review 211 Fill in the Blanks 1. valence 6. hydrolysis 2. nonpolar covalent 7. exothermic 3. ATP 8. products 4. fats, waxes, amylose, glycogen 9. pH 5. functional groups 10. ribose Visualize It! 1. Primary structure: light blue strands. Secondary structure: green α -helices, blue β -pleated sheets (flat ribbons). The entire molecule represents tertiary structure. 2. See Figure 2.21. A carbon atom is at every angle formed by lines without a lettered des- ignation. The amino group (NH 2 ) is in the purple box, the carboxyl group is in the brown area, and the side group is the large group in the blue box. Short Answer 1. Three chemical bonds are polar covalent bonds (e.g., water), ionic bonds (e.g., salt), and hydrogen bonds (e.g., in DNA). Non-polar covalent bonds (lipids) are a fourth type. 2. Five properties of water that are vital to life are that: it is cohesive, it is an excellent solvent, it absorbs heat energy to moderate temperatures, it is liquid over a broad range of temperature, and it participates in many chemical reactions in cells. 3. In saturated fatty acids, all the carbon bonds are linked by single bonds and are cova- lently linked to H except on the ends. In unsaturated fatty acids, there is at least one carbon-to-carbon double bond. In polyunsaturated fatty acids, there are several carbon- to-carbon double bonds. 4. Atomic oxygen contains six electrons in its valence shell. Molecular oxygen forms when two atoms of oxygen bond covalently. Each oxygen atom shares two electrons to complete its valence shell complement of eight electrons. 5. Water is an excellent solvent because its partial charges (O – , H + ) interact with electrically charged molecules and dissolve them (they go into solution). Critical Thinking 1. Eukaryotes do not metabolize D -stereoisomers of amino acids and therefore have no enzymes to digest glycoproteins containing D -glutamic acid. 2. Dehydrogenation: de = minus, or removal; hydrogen = H; – ation = process. Therefore, dehydrogenation means “the process of removing hydrogen.” The formation of double bonds in a fatty acid requires the removal of hydrogens. 3. Both students are correct. H + is the symbol for hydrogen that lacks an electron (an ion) found in aqueous conditions. Hydrogen has only one proton and one electron and no neutrons, so loss of an electron leaves a proton. 4. Gelatin can be changed back to a liquid because the gelatin solid is formed by relatively weak hydrogen bonds, which can be broken by an increase in energy (heating). Heating egg white, in contrast, involves changing covalent bonds and denaturing (unfolding) proteins. When the egg white cools, covalent bonds reform randomly, forming

  7. Page 7
    Read page 7 as text

    212 MANUAL/TEST BANK FOR MICROBIOLOGY WITH DISEASES BY BODY SYSTEM, 4e interconnections between proteins that would otherwise not share covalent bonds. Break- ing covalent bonds requires much more energy than is required to break hydrogen bonds, but no amount of heat will restore order to the chaos of hard-boiled egg white proteins. 5. Earth-like extraterrestrial life forms would exhibit a preference for one stereoisomer over the other in the same manner as earthly life forms, and the sample from space would con- tain predominantly one stereoisomeric form of amino acids. An equal, or nearly equal, mix of stereoisomers would be consistent with nonmetabolic (nonliving) processes pro- ducing the amino acids. 6. Baking soda (sodium bicarbonate, NaHCO 3 ) will neutralize this poison. 7. Neon has two electrons in the inner shell and eight electrons in the outer cloud/shell. Ar- gon has two in the innermost cloud/shell, eight electrons in the middle cloud, and eight electrons in the outer cloud/shell. An eight-electron cloud is a highly stable (low-energy) state and has no more room to add electrons. Losing an electron greatly decreases the stability, so not sharing electrons with other atoms is a more stable (lower-energy) state than “giving away” or “accepting” electrons. Because electron sharing (or loss) is the ba- sis for chemical interactions, these elements do not interact with other atoms. 8. Chemists use the term organic to mean compounds that contain carbon and hydrogen, which includes all biological molecules. Nonscientists use the term organic to mean “from nature,” which is perceived as good or better than synthetic. There is therefore some overlap: both groups use the term organic to mean molecules of biological origin, but the latter position overlooks the fact that many natural processes produce toxins (e.g., lecithinase, botulism toxin, rattlesnake venom). 9. Hydrogen shares its single electron with carbon. The carbon shares three electrons with nitrogen. 10. Both atoms in a triple bond have a more stable state when the valence shell is “full” with eight electrons. Removing three electrons simultaneously (breaking the triple bond) re- quires much more energy than removing a single electron. 11. The polar nature of the bonds between H and O and the nonlinear structure of the water molecule mean that each H 2 O molecule is usually participating in three or four hydrogen bond pairs. Energy is required to break these bonds, and three to four bonds need to be broken for each water molecule to escape the liquid and evaporate. 12. Magnesium hydroxide dissociates to release two OH – , whereas each molecule of HCl dissociates to release only one H + . 13. Linoleic acid is the least linear of the fatty acids in Table 2.4 and will best interfere with tight packing of the fatty acids in bacterial membranes that would otherwise occur at cold temperatures. 14. Glycine’s R group is hydrogen. Glycine therefore has two hydrogens attached to the cen- tral carbon, and its “mirror images” are identical, that is, there are no stereoisomers. 15. Living organisms use five nucleotide bases (adenine, cytosine, guanine, thymine, and uracil). Cells combine A, C, or T nucleotide bases with either of two different sugars (de- oxyribose and ribose) to form nucleotides (for DNA and RNA, respectively). Thymine is combined only with deoxyribose, and uracil is combined only with ribose; therefore, there are eight nucleotides [(3 × 2) + 1 + 1 = 8].

  8. Page 8
    Read page 8 as text

    Answers to End-of-Chapter Questions for Review 213 CHAPTER 3 Cell Structure and Function Multiple Choice 1. b 4. c 7. a 10. b 13. d 2. b 5. c 8. a 11. c 14. b 3. c 6. d 9. a 12. d 15. c Matching 1. D, Glycocalyx B, H, I Flagella F, Axial filaments H, Cilia A, Fimbriae C, G Pili E, Hami 2. A, Ribosome D, Cytoskeleton F, Centriole E, Nucleus I, Mitochondrion G, Chloroplast C, Endoplasmic reticulum H, Golgi body B, Peroxisome Visualize It! 1. a. cytoplasm—contains metabolic chemicals; b. nucleoid—site of DNA (genes); c. glycocalyx—adhesion; d. cell wall—protects against osmotic forces; e. inclusions— stored chemicals; f. flagellum—motility; g. cytoplasmic membrane—controls import and export; h. nucleolus—site of RNA synthesis; i. cilium—motility; j. 80S ribosome—make proteins; k. nuclear membrane—contains DNA (genes); l. mitochondrion—makes ATP (energy source); m. centriole—plays a role in cell division; n. Golgi body—packages se- cretions; o. rough endoplasmic reticulum (RER)—transports proteins; p. SER—lipid syn- thesis; q. cytoskeleton—helps maintain cell shape 2. axial (endoflagella), peritrichous, polar (tuft), polar (single) 3. a. Chemical A enters the cell via facilitated diffusion through a protein channel, which is likely specific for chemical A. Chemical B does not have such a route. b. At some con- centration of chemical A, all the protein channels are filled, such that the rate of diffusion cannot increase. c. The cell could increase the rate of diffusion of chemical A by insert- ing more of the channel protein into the membrane. d. The rate of diffusion of chemical B could be increased by removing chemical B from the cytoplasm at an increased rate. This would have the effect of increasing its concentration gradient.

  9. Page 9
    Read page 9 as text

    214 MANUAL/TEST BANK FOR MICROBIOLOGY WITH DISEASES BY BODY SYSTEM, 4e Short Answer 1. Diffusion is the movement (spreading) of molecules from an area of high concentration to an area of low concentration. An example is the spreading of perfume molecules in the air. 2. Three flagellar arrangements in prokaryotes are: 3. Cytosol is the liquid portion of cytoplasm made of water with dissolved and suspended substances. In the cytosol are inclusions and organelles. 4. The cytoplasmic membrane is described as a fluid mosaic. It is a mosaic because its proteins are arranged like tiles (“membrane rafts”), and it is fluid because proteins and lipids are free to flow laterally. 5. Differences and similarities between living and nonliving things are examined in the question of whether viruses are alive or not. Biologists agree that all living things must exhibit growth (increase in size), reproduction (increase in number), responsiveness to their environment, and metabolism (controlled chemical reactions producing energy and structure). 6. Growth is an increase in size of an organism, which involves increase in cell mass, whereas reproduction is an increase in population by sexual means or asexual means (binary fission, budding). 7. Four similarities shared by bacterial cells and algal cells are glycocalyx, flagella, cell wall, and cytosol. Four differences include nucleus and chloroplasts in algae, size and components of ribosomes, and linear versus circular DNA, cell wall composition; single versus multiple chromosomes. See also Table 3.6. Sketch Name Description See Figure 3.7 Polar, single Single flagellum Polar, tuft Several flagella at one end Peritrichous Flagella cover the surface of the cell 8. Streptococcus pyogenes Entamoeba histolytica smaller in size larger in size no nucleus membranous nucleus membranous organelles absent membranous organelles cell wall of peptidoglycan no cell wall single chromosome multiple chromosomes smaller 70S ribosomes in cytoplasm larger 80S ribosomes in cytoplasm circular chromosome linear chromosomes histones absent Histones present 9. Structure Sketch Description Pili Figure 3.11 Long hollow tubules of pilin, used for conjugation, longer than fimbriae Fimbriae Figure 3.10 Bristlelike, sticky, proteinaceous, hundreds per cell Cilia Figure 3.31 Figure 3.32 Short hairlike structures composed of tubulin protein in a 9 + 2 arrangement. There are usually 100–1000

  10. Page 10
    Read page 10 as text

    Answers to End-of-Chapter Questions for Review 215 10. The ability to metabolize is unique to living things. However, if a virus is considered nonliving, one could argue that it is involved in metabolism by taking over its host and causing the host to make more viruses. 11. Archaeal flagella are thinner, are solid, and grow basally, whereas bacterial flagella are thicker, are hollow, and grow at the tip. The proteins making up the flagellar subunits differ between the two domains but are similar between species in the domains. Archaeal flagella may have sugar molecules attached and are powered by ATP, in contrast to bac- terial flagella, which do not have sugars attached and are powered by the flow of hydro- gen or sodium ions across the cytoplasmic membrane at the basal body. Finally, archaeal flagella always rotate together as a bundle. Eukaryotic flagella are hollow tubes com- posed of tubulin in a 9 + 2 arrangement which have no hook, and do not rotate but have a whip-like motion. Eukaryotic flagella are powered by ATP hydrolysis. 12. See also Table 3.6 on p. 87. 13. Masses of bacteria adhere to a substrate by means of sticky fimbriae and glycocalyces. 14. A molecule has difficulty moving across a cell membrane if it is too large, electrically charged, or hydrophilic. 15. In the three types of passive transport (diffusion, facilitated diffusion, and osmosis), the electrochemical gradient provides the source of energy rather than the cell having to ex- pend ATP. Diffusion is the movement of small or lipid-soluble molecules down the con- centration gradient through the spaces in the cell membrane. Facilitated diffusion occurs when permeases provide a pathway for diffusion of large or electrically charged mole- cules. Osmosis is specifically the diffusion of water through the membrane. 16. Active transport uses proteinaceous ports to move substances against their concentration gradient using energy. In group translocation, the substance is chemically changed during transport across prokaryotic membranes. Endocytosis occurs when eukaryotic cells ex- tend the cell membrane around substances to bring them into the cell. Exocytosis occurs when vesicles containing substances are fused with the cytoplasmic membrane, dumping their contents outside the cell. per cell, and they provide motility by a coordinated wavelike motion. Characteristic Bacteria Eukaryotes Size 0.2–2.0 μ m 10–100 μ m Presence of nucleus Absent Present Presence of membrane- bound organelles Present in few Present Structure of flagella Some have flagella composed of flagellin, with basal body and hook. Rotate Some have flagella composed of tubulin, no hook, whip-like motion Chemicals in cell walls Peptidoglycan Present in some, polysaccharide Types of ribosomes Small 70S Large 80S (small 70S in mitochondria and chloroplast) Structure of chromosomes Usually single circular Multiple linear

  11. Page 11
    Read page 11 as text

    216 MANUAL/TEST BANK FOR MICROBIOLOGY WITH DISEASES BY BODY SYSTEM, 4e 17. Symports simultaneously transport two substances in the same direction through the cell membrane, whereas antiports simultaneously transport two chemicals in opposite direc- tions through the cell membrane. 18. The endosymbiotic theory proposes an explanation for why mitochondria and chloro- plasts have 70S ribosomes, circular DNA, and two membranes. The theory states that large prokaryotes internalized small aerobic prokaryotes that then lost the ability to exist outside their host, forming the early eukaryotes. The theory does not explain the two membranes of the nuclear envelope nor why only a few polypeptides of mitochondria and chloroplasts are made in the organelles while the bulk of their proteins come from nuclear DNA and cytoplasmic ribosomes. Critical Thinking 1. A chemical that prevents Golgi function would cause a variety of problems in the human body, all related to secretion. The respiratory tract would dry out, making breathing and gas exchange more difficult. Digestive system problems would include loss of lubricating mucus as well as maladsorption due to lack of digestive enzyme secretion. These would be among the most immediate problems. Problems with hormone secretion would soon develop. Bacteria would be unaffected because they have no Golgi bodies. 2. The nucleus and mitochondria contain DNA, so methylene blue would stain the nucleus and mitochondria. 3. Bacterial ribosomes differ from eukaryotic ribosomes in structure and some aspects of function. Drugs targeting those biochemical differences may be toxic to bacteria but harmless to humans. Bacteria possess metabolic pathways not present in humans (e.g., folic acid synthesis); drugs may inhibit such processes in bacteria without harm to humans. Bacteria have cell walls critical to their survival whereas human cells have no comparable structures, so drugs may target bacterial cell wall structure or synthesis with- out affecting human cellular function or structures. 4. When the contents of the digestive system are hypertonic as a result of salt secretion, water leaves the digestive tract cells and enters the intestinal chamber. Water leaves the bloodstream to replace the water lost from the digestive tract cells. Continued loss of wa- ter into the intestines “pulls” more water from the blood, which then depletes the water stored in the tissues, possibly leading to potentially dangerous dehydration. 5. The organelle the electrode penetrated was likely the central vacuole, a prominent feature of many plant cells. 6. As a eukaryote, Ostreococcus must have a nucleus. Since it is photosynthetic, it must have a chloroplast. 7. Long projections from basal bodies are flagella, so this cell is probably motile. Because the basal body is in the wall rather than within the cytoplasm, the cell is a prokaryote. 8. Positive phototaxis suggests these organisms need light, most likely for photosynthesis. They need to be incubated in the presence of light for at least part of the day. Dark incu- bators would not be suitable. 9. A strain of Neisseria found in a biofilm may be pathogenic. Pathogens tend to have strin- gent environmental requirements, and the interior conditions of a biofilm may meet those needs while other members of the biofilm community may provide nutritional needs. 10. SER (smooth endoplasmic reticulum) functions in intracellular transport and in lipid synthesis. If it does not function, then the affected cell will be unable to make

  12. Page 12
    Read page 12 as text

    Answers to End-of-Chapter Questions for Review 217 cytoplasmic membranes or organelle membranes and will be hindered in transporting substances and growth, since cell growth requires new cytoplasmic membrane. 11. The antibiotic killed the bacteria, but as the dead bacteria were degraded, the bacterial components, including lipopolysaccharides (LPS) of the outer membrane, were released. The lipid A component of LPS caused the body’s defense responses (fever and inflam- mation) to intensify. 12. The hypertonic solutions have higher concentrations of solutes than the solute concentra- tions in the bacterial and fungal cells. Because the cell membranes largely prevent the so- lutes from entering the cells and achieving equilibrium, water tends to flow out of the cells. The resulting dehydration brings metabolic activity to a halt, both because metabo- lites would crystallize out of solution and because water is critical to most metabolic re- actions. 13. Steaming mail for 30 seconds is not adequate treatment to protect people from anthrax. Anthrax is contracted by contact with endospores, and bacterial endospores are not de- stroyed by the relatively gentle heating of a 30-second steaming. 14. Exchange rates across the surface of a cell and surface-to-volume ratios are considered major factors that limit cell size. Eukaryotic cells have extensive internal membranes, particularly the endoplasmic reticulum, that function to vastly increase the functional sur- face area of the cell. Many of the critical energy production functions (ATP synthesis, photosynthesis) take place in the bacterial cell membrane, whereas in eukaryotes the mi- tochondria and chloroplasts are sites of these critical functions; for this reason, surface- to-volume ratios are not limiting for these functions in eukaryotes. Concept Mapping 1. Gram-positive cell wall. 6. Glycan chains 2. Teichoic acids 7. N -acetylglucosamine 3. Gram-negative cell wall 8. Lipopolysaccharide (LPS) 4. Periplasm 9. Porin 5. Peptidoglycan 10. Lipid A CHAPTER 4 Microscopy, Staining, and Classification Multiple Choice 1. c 3. c 5. d 7. b 9. a 2. d 4. d 6. d 8. a 10. d Fill in the Blanks 1. 600× 4. Contrast 2. heat fixation 5. negatively 3. increases, increases, more Visualize It! 1. a. scanning electron, b. bright-field light, c. phase-contrast light, d. fluorescent light, e. transmission electron, f. differential interference contrast (Nomarski)

  13. Page 13
    Read page 13 as text

    218 MANUAL/TEST BANK FOR MICROBIOLOGY WITH DISEASES BY BODY SYSTEM, 4e 2. See Figure 4.4. a. ocular; b. body; c. arm; d. objectives; e. stage; f. condenser; g. diaphragm; h. light source; i. course focus; j. fine focus; k. base. Short Answer 1. Because electrons travel in smaller wavelengths than the wavelengths of visible light, electron microscopes can magnify with greater resolution. 2. Magnification does not make things “bigger,” but it does cause the image to appear larger. 3. Because electron microscopes require a vacuum, only dead organisms are examined. 4. The order of operations in a Gram stain is: primary stain, mordant, decolorizing agent, counterstain. 5. Latin is used in taxonomic nomenclature because it was the scientific language of the time of Linnaeus (the “father” of taxonomy) and because using Latin ensures that no country has priority in the language of taxonomy. 6. A “specific epithet” is the second word in an organism’s scientific name. It is usually an adjective, and it is written in lowercase letters. It follows the genus name, and both are either printed in italics or underlined. 7. In the study of the taxonomic relationships among prokaryotic cells, the RNA of their ribosomes distinguishes relationships, as in the classification of the Eukaryotes, Bacteria, and Archaea into separate domains. 8. Electron and scanning tunneling microscopes require vacuums and use electron beams. Organisms cannot live through the specimen preparation and procedures involved in electron microscopy. Critical Thinking 1. Miki was using malachite green dye, which is usually used to stain endospores. 2. The term “successfully interbreeding organisms” refers to organisms that undergo sexual reproduction, in which haploid gametes are produced and exchanged. Bacteria and most other microorganisms do not reproduce sexually, so the definition does not apply. 3. No, it is not logical to assume that the current taxonomy will stay the same. Our under- standing of the interrelationships among organisms based on genetic sequences is undergoing rapid development and is still in the early stages. Also, only a small percent- age of microorganisms have been characterized and sequenced: as more organisms are identified and characterized, our understanding and therefore our taxonomy are likely to continue to develop and change. 4. Immersion oil has optical properties similar to those of the glass in slides and microscope lenses. Light passing from the slide to the oil and into the lens is not refracted (bent), so most of the light passing through the specimen continues into the lens, increasing the resolution. 5. Such a microscope at 1000× magnification (10× times 100×) will be able to distinguish between objects that are 300 nm (0.3 μm) or farther apart. Therefore, the first two objects will be resolved, but the objects 40 nm apart will appear as a single object. 6. Both the Gram and the acid-fast staining procedures differentiate cells on the basis of dif- ferent cell wall structures (thick versus thin peptidoglycan in Gram stains, waxy versus nonwaxy in the acid-fast stain), and both procedures use a decolorizing step to remove

  14. Page 14
    Read page 14 as text

    Answers to End-of-Chapter Questions for Review 219 the initial dye from cells in which it has not been trapped, followed by a second dye to make the decolorized cell visible. Heating followed by cooling in the acid-fast procedure takes the place of the Gram’s iodine mordant: Heating allows the dye to penetrate the cell wall; cooling traps the dye inside the cell wall. 7. Chondrus crispus: a curly alga with the consistency of cartilage ( chondrus ) Diploccocus pneumoniae: pair of coccus, and causes pneumonia Streptococcus pneumoniae: spherical or berry-shaped bacterium ( coccus ) that grows in chains ( strepto- ) and causes pneumonia. Enterococcus faecalis: spherical bacterium ( coccus ) from the digestive system ( enteric ) found in feces. Enterococcus faecium: spherical bacterium ( coccus ) from the digestive system ( enteric ) found in feces; related to but not the same as E. faecalis . Escherichia coli: bacterium named to honor Escherich and that lives in the colon. Haemophilus influenzae: blood-loving (i.e., grows on blood agar) bacterium that causes flu. Homo sapiens: human species that fancies itself wise. Isabella abbottae: not a descriptive name; indicates that Isabella Abbott is worthy of the honor of having an organism named after her. Pasteurella haemolytica: bacterium named to honor Pasteur and that destroys red blood cells. 8. The bacteria were discovered by directly detecting the genetic material of the bacteria. Comparison of the new genetic sequences with existing genetic information indicated that the bacteria were new species. Ribosomal RNAs of prokaryotes and eukaryotes are significantly different, so the new organisms could be identified as bacteria on the basis of their ribosomal RNAs. Concept Mapping 1. Iodine 4. Primary stain 7. Purple 2. Ethanol and acetone 5. Decolorizer 8. Gram-negative bacteria 3. Safranin 6. Gram-positive bacteria 9. Thin peptidoglycan layer CHAPTER 5 Microbial Metabolism Multiple Choice 1. c 5. a 9. a 13. a 17. a 2. a 6. c 10. c 14. a 18. c 3. c 7. b 11. d 15. a 19. a 4. a 8. d 12. d 16. c 20. c Matching 1. C 3. E 2. B 4. A

  15. Page 15
    Read page 15 as text

    220 MANUAL/TEST BANK FOR MICROBIOLOGY WITH DISEASES BY BODY SYSTEM, 4e Fill in the Blanks 1. the original reaction center chlorophyll 2. 2 3. pentose phosphate, Entner-Doudoroff 4. The Krebs cycle 5. Oxygen, ½ O 2 6. NO 3 – , SO 4 –2 , CO 3 –2 7. inorganic 9. chemiosmosis 10. NAD + , FAD Visualize It! 1. See Figure 5.12. 2. a. glycolysis (cytosol), b. electron transport (cristae), c. Kreb’s cycle (matrix) 3. Erythrose-4-phosphate, Pentose phosphate cycle; PEP, glycolysis Short Answer 1. Amination reactions are synthetic reactions in which an amine from ammonia is added to a metabolite. Transaminations are exchange reactions in which amine groups are moved by transferases from one amino acid to another. 2. For anabolic reactions to occur, reactants must collide with sufficient energy for bonds to form between them. Increasing the concentration of reactants or ambient temperatures will cause more chemical reactions to occur; however, in living organisms neither reac- tant concentration nor temperature is usually high enough to ensure that bonds will form. Therefore, chemical reactions of life depend on catalysts. Organic catalysts are called en- zymes. 3. One way in which organisms regulate metabolism is by controlling the quantity and timing of enzyme synthesis. Also, some eukaryotic cells control some enzymatic activi- ties by compartmentalizing enzymes inside membranes so that certain metabolic reac- tions proceed physically separated from the rest of the cell. Enzymatic inhibitors also may block an enzyme’s active site, preventing substrate binding. Noncompetitive inhibitors prevent enzymatic activity by binding to an allosteric site. Cells also control enzymatic action through feedback inhibition. 4. Binding at an allosteric site alters the shape of the active site, thereby altering the sub- strate binding. It affects the whole pathway of enzymatic reactions in either of two ways. In allosteric inhibition, binding of substrate is prevented, which halts any further activity. 8. Category of Enzyme Description Hydrolase Catabolizes substrate by adding water Isomerase Rearranges atoms Ligase/polymerase Joins 2 molecules together Transferase Moves functional groups Oxidoreductase Adds or removes electrons Lyase Splits large molecules

  16. Page 16
    Read page 16 as text

    Answers to End-of-Chapter Questions for Review 221 Allosteric activation, which causes the shape of the active site to change, permits sub- strate binding, thereby activating an otherwise inactive enzyme. In the former case, the substrate for the next step is not produced, so the pathway is shut down. In the latter case, substrate molecules are supplied, so the metabolic pathway can proceed. 5. In negative feedback, or feedback inhibition, the end product of a series of reactions is an allosteric inhibitor of an enzyme in an earlier part of the pathway. Because the product of each reaction in the pathway is the substrate for the next reaction, inhibition of the first enzyme in the series inhibits the entire pathway. 6. Microorganisms with fermentation pathways, in which organic molecules are the final electron acceptors instead of oxygen, can colonize anaerobic environments, which are unavailable to strictly aerobic organisms. 7. A molecule may be oxidized in one of two ways in the absence of oxygen: by losing a single electron or by losing a hydrogen atom. A molecule other than oxygen is the elec- tron acceptor. 8. Cyanobacteria, purple sulfur bacteria, green sulfur bacteria, green nonsulfur bacteria, purple nonsulfur bacteria, a few protozoa, and algae are photosynthetic. 9. We breathe oxygen to be used as the final electron acceptor from the electron transport chain, and we give off carbon dioxide from the decarboxylations of the Krebs cycle. 10. Cyanobacteria and algae capture light energy from the sun and use it to drive the synthesis of carbohydrates from CO 2 and H 2 O through photosynthesis. In the dissociation of water during photosynthesis, the molecular oxygen is a waste product. 11. E. coli uses glycolysis to split a 6-carbon glucose molecule into two 3-carbon sugar mol- ecules, which are ultimately transformed into two molecules of pyruvic acid. The carbon atoms in pyruvic acid may be further metabolized to carbon dioxide, or used for the syn- thesis of other carbon compounds. 12. Yeast produce alcohol and make bread rise through the process of fermentation, the end products of which are alcohol (ethanol) and CO 2 . 13. The most significant production of ATP in both prokaryotic and eukaryotic cells occurs in the electron transport chain. 14. Vitamins are essential (“vital”) cofactors for enzymes and carrier molecules. For exam- ple, flavoproteins contain flavin, a coenzyme derived from riboflavin. One form of flavin is flavin mononucleotide (FMN), which is an initial carrier molecule of the electron transport chains of the mitochondria. Some microbes can produce some cofactors and carriers, but anything an organism cannot produce it must obtain as nutrients. 15. Glucose may act as an allosteric inhibitor of one of the enzymes that metabolize lactose. Critical Thinking 1. The scientists could introduce Thermus and oxygen into the water so that arsenite is oxidized to arsenate. 2. DAHAP is a substrate for three different synthetases, each of which is part of a different metabolic pathway. As long as one pathway is active, DAHAP is required and will be produced. Only when all three pathways are shut down by feedback inhibition will DAHAP no longer be required and its synthesis shut down. 3. The pentose phosphate pathway is an important source of metabolic intermediates required for amino acid and nucleotide synthesis.

283 more pages in the full document

Unlock it once and it stays in your library, ready to chat with or turn into flashcards.

Unlock the full document
See all

Study this document with CramX

Once it is in your library, every tool can work from it.